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ORIENTAL COOKING CLASS 

Oriental cooking class-

you will enjoy learning about the soft spices and fragrant aromas of the Middle East.

 

During this hands-on cooking class, we will be preparing the following menu which you will enjoy for lunch after the class with traditional hot and cold beverages. 

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MENU

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Flatbread with cumin,

roasted pepper salad with salt lemons parsley and pine-nuts and 

hummus

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Lamb tagine with prunes,

almonds and 

couscous

 

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almond milk pudding with rosewater, pistachio brittle and pomegranate granité

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More information 

  • Take the 10 am ferry from Crown Bay Marina to Water Island.

  •  Location: Water Island( we will pick up at 10:15 am at the Water Island ferry dock)

  • Start time: 10am-2pm

  •  $110pp 

  • Minimum age of students 8+

  • If you have any dietary restrictions please let us know ahead of time. 

  • Book your class today by clicking the book now button below.

  • If you have any questions, please don't hesitate to contact us.

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